Olive Oil - Extra Virgin
Product Description
| Product | Olive Oil - Extra Virgin |
| CAS | 8001-25-0 |
| Synonym | Azeite, Gomenoleo oil, Olea europaea, Olea europaea oil, Oleum olivae Olive oil, Olive oil |
Typical Product Specifications
| Density | 0.909-0.915 (2525 c) |
| Saponification number | 187-196 |
| Slightly Soluble | in alcohol |
| Melting Point | -6 c |
| Insolubility | in water |
| Iodine Number | 79-88 |
| Odor | yel. to lt. grnsh. liq., sl. olive odor, sl. char. taste |
| Refractive Index | 1.466-1.468 |
| Flash Point | (cc) 437 f |
| Class | Unclassified |
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