Inulin Powder
Quantity
Unit
CAS #
9005-80-5
PRODUCT
SYNONYM
Agave Inulin; Inulin; Fructosane
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FORMULA
N/A
ASH CONTENT
0.05 - 0.15%
GLUCOSE
0 - 1.6%
SACAROSE
1.05 - 3.05%
MOISTURE
3 - 7 %
DRY MATTER CONTENT
93 - 97%
CARBOHYDRATES
94.90%
INULIN
88 - 92%
FRUCTOSE
1.2 - 3.2%
MELTING POINT
178 c
ODOR
odorless
DENSITY
1.35 gcc
NOTES
Agave Inulin can be used as a sweetener in foods and beverages.
Parchem also offers a liquid agave inulin 70% solution.
Use: SKIN CONDITIONING
CLASS
Food and Beverage Chemicals - Sweeteners - Acidulants - Emulsifiers, Organic Intermediates and Compounds
FUNCTIONS
Sweeteners
INDUSTRY
Food Chemicals, Nutrition
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