Chia Seed Oil
Product Description
| Product | Chia Seed Oil |
| CAS | 93384-40-8 |
| Synonym | Salvia Hispanica Seed Extract, Sage, Salvia hispanica, ext. |
Typical Product Specifications
| Staphylococcus aureus | <= 10 cfu/g |
| Total Plate Count | <= 100 cfu/g |
| E Coli | <= 3.0 MPN/g |
| Pseudomonas aeruginosa | Negative |
| Salmonella | Negative |
| Appearance | Liquid at room temp |
| Omega-6 (Linoleic) | >= 17.0 g/100 g |
| Omega-9 (Oleic) | >= 6.0 g/100 g |
| Mold | <= 500 cfu/g |
| Enterobacteria | <= 1000 cfu/g |
| Lead as Pb | < 1.0 ppm |
| Color | Golden Yellow |
| Peroxide Value | Report value |
| Total Coliforms | <= 3.0 MPN/g |
| Arsenic, as As | < 1.0 ppm |
| Cadmium, as Cd | < 1.0 ppm |
| Mercury, as Hg | < 1.0 ppm |
| Content | 98% Latin American Chia Seed Oil |
| Yeast | <= 500 cfu/g |
| Notes | Pressed oil from the Salvia hispanica L species with mixed tocopherols. Used as on emollient and in personal care products. |
| Class | Essential Oils, Emollients - Butters, Personal Care - Cosmetic Ingredients |
| Function | Humectants & Emollients |
| Industry | Cosmetic, Personal Care |

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