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Product name

CAS

Formula

(±)-camphor

CAS76-22-2

FormulaC10H16O

Synonym1,7,7-trimethylbicyclo[2.2.1]heptan-2-one, 1,7,7-Trimethylbicyclo[2.2.1]heptanone-2, 2-bornanone, Bicyclo[2.2.1]heptan-2-one, 1,7,7-trimethyl-

Assay96.00 to 100.00 %

Melting Point176.00 to 177.00 °C. @ 760.00 mm Hg

Odorcamphoreous

Boiling Point120.00 to 121.00 °C. @ 50.00 mm Hg

Vapor Density5.2

Flash Point148.00 °F. TCC

Appearencewhite to pale yellow crystalline solid

Vapor Pressure0.650000 mm/Hg @ 25.00 °C

logP (o/w)2.38

Odor Typecamphoreous

Hydrazine Sulfate

CAS10034-93-2

SynonymGP-703, Hydrazine, sulfate (1:1)

Density1.37

Direct Evaporative Cooling254 c

Very Solublein hot water

Insolubilityin alcohol

Melting Point85 c

Molecular weight130.12

Solubilityart in 33 parts cold water

triethyl amine

CAS121-44-8

FormulaC6H15N

SynonymN,N-diethylethanamine, triethylaminel, TEA, Ethanamine, N,N-diethyl-, Ethanamine, N,N-diethyl-

Surface Tension20.66 dynescm

Dielectric Constant2.423

Auto/Self Ignition Temperaturetemp. 249 c

Very Solublein chloroform, acetone, benzene

Appearencecolorless to pale yellow clear liquid

Flash Point20.00 °F. TCC

Assay95.00 to 100.00 %

Specific gravity0.72400 to 0.73000 @ 25.00 °C

Pounds/Gallon6.024 to 6.074

Refractive Index1.39500 to 1.40100 @ 20.00 °C

Melting Point-115.00 °C. @ 760.00 mm Hg

Boiling Point88.80 to 89.00 °C. @ 760.00 mm Hg

Vapor Pressure56.054000 mm/Hg @ 25.00 °C

Vapor Density3.5

logP (o/w)1.65

Odor Typefishy

Odorammoniacal fishy

Molecular weight101.22

Colorcolorless liquid

Solubilitywater, alcohol, ether, other org. solvs.

Styrene

CAS100-42-5

FormulaC8H8

SynonymEthenylbenzene, Phenylethylene, Vinylbenzene, Styrol, Ethenyl-benzene, Vinylbenzene, Phenylethylene, Styrol, Styrolene, Cinnamene

Density0.906 (204 c)

Sparingly Solublein water

Appearancecolorless to amber clear liquid

Boiling Point145.00 to 146.00 ?C. @ 760.00 mm Hg

Vapor Pressure6.205000 mm/Hg @ 25.00 ?C

Odorsweet balsam floral plastic

Assay99.00 to 100.00 %

Vapor Density3.6

Specific gravity0.90900 @ 25.00 ?C

Refractive Index1.54700 @ 20.00 ?C

Melting Point-31.00 to -30.00 ?C. @ 760.00 mm Hg

Boiling Point67.00 to 68.00 ?C. @ 50.00 mm Hg

logP (o/w)2.82

Odor Typebalsamic

Molecular weight104.15

Colorcolorless to yellowish oily liquid

Solubilityalcohol, ether, methanol, acetone, cs2

Flash Point90.00 ?F. TCC

quinoline

CAS91-22-5

FormulaC9H7N

Synonymbenzo(b)pyridine, 1-benzazine, Quinoline

Density1.093 (204 c)

Assay97.00 to 100.00 %

Melting Point-16.00 to -14.00 °C. @ 760.00 mm Hg

Boiling Point113.00 to 114.00 °C. @ 17.00 mm Hg

Flash Point214.00 °F. TCC

logP (o/w)2.08

OdorMedical, musty, tobacco with a pyridine and leather nuance

TasteEarthy, musty, nutty, coumarinic with a chemical nuance

Specific gravity1.09300 @ 25.00 °C

Refractive Index1.62700 @ 20.00 °C

Boiling Point236.00 to 237.00 °C. @ 760.00 mm Hg

Vapor Density4.5

Odor Typemedicinal

Appearencepale yellow to amber clear liquid

Vapor Pressure0.082200 mm/Hg @ 25.00 °C

Molecular weight129.16

Colorcolorless liquid

Solubilityhot water

pyridine

CAS110-86-1

FormulaC5H5N

SynonymAzabenzene, Azine, Pyridine

Density0.98272 (204 c)

Specific gravity0.97800 @ 25.00 °C

Refractive Index1.51000 @ 20.00 °C

logP (o/w)0.84

Odor Typefishy

Boiling Point115.00 to 116.00 °C. @ 760.00 mm Hg

Assay99.00 to 100.00 %

Melting Point-42.00 to -41.00 °C. @ 760.00 mm Hg

Boiling Point43.00 to 44.00 °C. @ 50.00 mm Hg

Appearancecolorless clear liquid

Vapor Density2.72

Odorsickening sour putrid fishy amine

Vapor Pressure22.779000 mm/Hg @ 25.00 °C

Flash Point68.00 °F. TCC

pH8.5 (0.2 molar soln. in water)

Molecular weight79.10

Colorcolorless to pale yellow liquid

Solubilitywater, alcohol, ether, chloroform, petrol. ether, oils, other org. liqs.

Propionaldehyde

CAS123-38-6

FormulaC3H6O

Synonymmethyl acetaldehyde, propanal, Propanal, Propionaldehyde

Density0.807 (204 c)

Appearancecolorless clear liquid

Specific gravity0.79800 to 0.84500 @ 25.00 °C

Acid Value5.00 max. KOH/g

Vapor Pressure299.383000 mm/Hg @ 25.00 °C

Odorearthy alcohol wine whiskey cocoa nutty

Refractive Index1.36500 to 1.37500 @ 20.00 °C

Boiling Point46.00 to 50.00 °C. @ 760.00 mm Hg

Vapor Density2

Odor Typeethereal

Assay97.00 to 100.00 %

Pounds/Gallon6.640 to 7.031

Melting Point-81.00 to -80.00 °C. @ 760.00 mm Hg

Flash Point-16.00 °F. TCC

logP (o/w)0.40

TasteMusty, yeasty, nutty, vegetative nuances potato, blue cheese, fruity, broccoli, almond, chocolate

Molecular weight58.08

Colorcolorless mobile liquid

Solubility5 vols water

phenol

CAS108-95-2

FormulaC6H6O

Synonymcarbolic acid, hydroxybenzene, Phenol

Density1.07

Slightly Solublein min. oil

Appearancewhite crystals

Assay99.00 to 100.00 %

Boiling Point181.00 to 182.00 °C. @ 760.00 mm Hg

Specific gravity1.07100 @ 25.00 °C

Odor Typephenolic

Melting Point38.00 to 41.00 °C. @ 760.00 mm Hg

Boiling Point104.00 to 105.00 °C. @ 50.00 mm Hg

Vapor Pressure0.614000 mm/Hg @ 25.00 °C

Flash Point175.00 °F. TCC

logP (o/w)1.54

Odorphenolic plastic rubber

Molecular weight94.11

Colorcolorless to light pink needle-shaped crystal

Solubilityalcohol, glycerin, chloroform, ether, water

para-cresol

CAS106-44-5

FormulaC7H8O

Synonym4-methylphenol, p-cresol, para-methyl phenol, 4-cresol, 4-hydroxytoluene, Phenol, 4-methyl-, Phenol, 4-methyl-

Density1.0341 (204 c)

Slightly Solublein water

Assay98.00 to 100.00 %

Vapor Density3.72

logP (o/w)1.94

Odor Typephenolic

Appearancewhite crystals

Boiling Point121.00 to 122.00 °C. @ 50.00 mm Hg

Vapor Pressure0.110000 mm/Hg @ 25.00 °C

Melting Point32.00 to 35.00 °C. @ 760.00 mm Hg

Odorphenolic narcissus animal mimosa

Flash Point193.00 °F. TCC

Boiling Point201.80 to 202.00 °C. @ 760.00 mm Hg

Refractive Index1.5395

Molecular weight108.14

Solubilityalcohol, ether, chloroform, acetone, diethyl ether, benzene, ccl4, hot water, most org. solvs.

ortho-cresol

CAS95-48-7

FormulaC7H8O

Synonym2-methylphenol, Phenol, 2-methyl-, Phenol, 2-methyl-

Density1.048

Appearencewhite solid

Melting Point30.00 to 34.00 °C. @ 760.00 mm Hg

Boiling Point110.00 to 111.00 °C. @ 50.00 mm Hg

Vapor Pressure0.030000 mm/Hg @ 20.00 °C

Vapor Density3.72

Flash Point178.00 °F. TCC

Odor Typephenolic

Odormusty phenolic

Pounds/Gallon8.704 to 8.745

Refractive Index1.54800 to 1.55900 @ 20.00 °C

Boiling Point191.00 to 192.00 °C. @ 760.00 mm Hg

Assay99.00 to 100.00 %

logP (o/w)1.95

Specific gravity1.04600 to 1.05100 @ 25.00 °C

Molecular weight108.14

nitrous oxide

CAS10024-97-2

FormulaN2O

Synonymdinitrogen monoxide, laughing gas, Nitrogen oxide (N2O), Dinitrogen oxide

Density1.53 (20 c)

Slightly Solublein water

Freely Solublein alcohol

Boiling Point-88.00 °C. @ 760.00 mm Hg

Appearancecolorless gas

Assay98.00 to 100.00 %

Melting Point-91.00 °C. @ 760.00 mm Hg

Vapor Pressure51.700000 mm/Hg @ 21.00 °C

Vapor Density1.53

logP (o/w)0.43

Odorodorless

Molecular weight44.01

Colorcolorless gas

Solubilityether, oils, oxygenated solvs.

methyl isothiocyanate

CAS556-61-6

FormulaC2H3NS

Synonymmethylimino-sulfanylidenemethane, Methane, isothiocyanato-

Density1.069

Very Solublein water

Melting Point34.00 to 36.00 °C. @ 760.00 mm Hg

Vapor Pressure31.200000 mm/Hg @ 25.00 °C

Assay96.00 to 100.00 %

Specific gravity0.93800 to 0.94200 @ 25.00 °C

Pounds/Gallon7.805 to 7.838

Refractive Index1.49500 to 1.49900 @ 20.00 °C

Boiling Point117.00 to 118.00 °C. @ 760.00 mm Hg

Flash Point90.00 °F. TCC

logP (o/w)0.94

Odorpungent mustard horseradish

Molecular weight73.11

meta-cresol

CAS108-39-4

FormulaC7H8O

Synonym3-methylphenol, 3-cresol, 1-hydroxy-3-methyl benzene, Phenol, 3-methyl-, Phenol, 3-methyl-

Density1.034 (204 c)

Appearencewhite to amber liquid to crystals

Specific gravity1.02800 to 1.03300 @ 25.00 °C

logP (o/w)1.96

Refractive Index1.53700 to 1.54300 @ 20.00 °C

Boiling Point120.00 to 121.00 °C. @ 50.00 mm Hg

Vapor Density7.07

Assay98.00 to 100.00 %

Melting Point11.00 to 12.00 °C. @ 760.00 mm Hg

Boiling Point202.00 to 203.00 °C. @ 760.00 mm Hg

Vapor Pressure0.110000 mm/Hg @ 25.00 °C

Odor Typephenolic

Pounds/Gallon8.554 to 8.596

Flash Point187.00 °F. TCC

Odormedical woody leather phenolic

Molecular weight108.14

Colorcolorless to yellow liquid

Solubilitywater, ethanol, chloroform, diethyl ether, acetone, benzene, other common org. solvs.

isobutyl methyl ketone

CAS108-10-1

FormulaC6H12O

Synonym4-methylpentan-2-one, iso hexanone, methyl isobutyl ketone, 2-Pentanone, 4-methyl-, 4-Methylpentan-2-one

Density0.8042 (2020 c)

Surface Tension23.29 dynescm

Dielectric Constant13.11

Auto/Self Ignition Temperaturetemp. 448 c

Slightly Solublein water

Appearancecolorless clear liquid

Assay99.00 to 100.00 %

Pounds/Gallon6.624 to 6.648

Refractive Index1.39100 to 1.39600 @ 20.00 °C

Boiling Point117.00 to 118.00 °C. @ 760.00 mm Hg

Acid Value2.00 max. KOH/g

Vapor Density3.5

Flash Point56.00 °F. TCC

Odor Typegreen

OdorSharp solvent-like with green, herbal, fruity and dairy nuances

TasteGreen, vegetative, herbal, fruity and dairy nuances

Specific gravity0.79600 to 0.79900 @ 25.00 °C

Melting Point-80.00 °C. @ 760.00 mm Hg

Vapor Pressure19.900000 mm/Hg @ 25.00 °C

logP (o/w)1.31

Molecular weight100.18

Colorcolorless volatile liquid

furfuryl alcohol

CAS98-00-0

FormulaC5H6O2

Synonymformaldehyde copolymer, 2-Furanmethanol

Density1.1285 (204 c)

Vapor Density3.4

Odor Typebready

Assay97.00 to 100.00 %

Refractive Index1.48100 to 1.48900 @ 20.00 °C

Vapor Pressure1.009000 mm/Hg @ 25.00 °C

logP (o/w)0.21

TasteBurnt, sweet, caramellic, brown

Appearanceyellow clear liquid

Melting Point-29.00 to -28.00 °C. @ 760.00 mm Hg

Boiling Point169.00 to 171.00 °C. @ 760.00 mm Hg

Flash Point149.00 °F. TCC

OdorSulfuraceous estery chemical, musty, sweet, brown caramellic, bready and coffee

Specific gravity1.12600 to 1.13600 @ 25.00 °C

Pounds/Gallon9.369 to 9.453

Boiling Point96.00 to 97.00 °C. @ 50.00 mm Hg

Shelf Life12 month(s) or longer if stored properly

Storagestore in cool, dry place in tightly sealed containers, protected from heat and light

Insolubilityin petrol. hydrocarbons, most oils

Molecular weight98.10

Colorcolorless mobile liquid

Solubilityalcohol, ether, chloroform, benzene

Formic Acid (Fragrance Grade)

CAS64-18-6

FormulaCH2O2

SynonymAminic acid, Formylic acid, Hydrogen carboxylic acid, Methanoic acid, Formic acid, Formic acid

Density1.22 (204 c)

Surface Tension37.58 dynescm

Dielectric Constant58.5

Auto/Self Ignition Temperaturetemp. 539 c

Vapor Density1.6

Appearancecolorless clear fuming liquid

Boiling Point100.00 to 101.00 °C. @ 760.00 mm Hg

OdorSharp, penetrating, acetic, fruity with a fermented nuance

Assay96.00 to 100.00 %

Specific gravity1.22000 @ 25.00 °C

Melting Point8.20 to 8.40 °C. @ 760.00 mm Hg

Boiling Point29.00 to 30.00 °C. @ 50.00 mm Hg

Vapor Pressure36.477000 mm/Hg @ 25.00 °C

Flash Point156.00 °F. TCC

Odor Typeacidic

Refractive Index1.37040 @ 20.00 °C

TasteAcetic, astringent, fruity, mustard, bready, with a pyruvic acid nuance

Molecular weight46.03

Colorcolorless fuming liquid

Solubilitywater, alcohol, ether

ethylene oxide

CAS75-21-8

FormulaC2H4O

Synonymoxirane

Density0.8711 (2020 c)

Dielectric Constant13.0

Very Solublein ether

Appearancecolorless gas

Vapor Pressure1310.000000 mm/Hg @ 25.00 °C

Specific gravity0.88200 @ 25.00 °C

Melting Point-111.00 °C. @ 760.00 mm Hg

logP (o/w)-0.30

Assay98.00 to 100.00 %

Boiling Point10.00 to 11.00 °C. @ 760.00 mm Hg

Refractive Index1.35970 @ 20.00 °C

Odorether-like odor

Molecular weight44.06

Colorcolorless gas or liquid

Flash Point-29 c

Solubilityorg. solvs.

ethyl acrylate

CAS140-88-5

FormulaC5H8O2

Synonymethyl prop-2-enoate, 2-Propenoic acid, ethyl ester

Slightly Solublein water

Pounds/Gallon7.622 to 7.647

Acid Value5.00 max. KOH/g

Vapor Density3.5

Flash Point60.00 °F. TCC

Odorharsh plastic acrylate fruity

Appearancecolorless liquid

Refractive Index1.40300 to 1.40700 @ 20.00 °C

Melting Point-75.00 to -71.00 °C. @ 760.00 mm Hg

logP (o/w)1.30

Assay99.00 to 100.00 %

Specific gravity0.91600 to 0.91900 @ 25.00 °C

Boiling Point99.00 to 100.00 °C. @ 760.00 mm Hg

Vapor Pressure38.182000 mm/Hg @ 25.00 °C

Odor Typeplastic

Molecular weight100.12

Colorcolorless liquid

Solubilityalcohol, ether, oxygenated solvs.

cinnamyl anthranilate

CAS87-29-6

FormulaC16H15NO2

SynonymCINNAMYL 2-AMINOBENZOATE, 2-Propen-1-ol, 3-phenyl-, 1-(2-aminobenzoate)

Density1.180 (15.5 c)

Melting Point61.00 to 62.00 °C. @ 760.00 mm Hg

Odorbalsam fruity grape

Appearancebrown powder

Boiling Point322.00 °C. @ 760.00 mm Hg

Assay94.00 to 100.00 %

logP (o/w)4.40

Odor Typebalsamic

Insolubilityin water

Molecular weight253.32

Solubilityalcohol, chloroform, ether

butylated hydroxyanisole

CAS25013-16-5

FormulaC11H16O2

Synonym2-tert-butyl-4-methoxyphenol, Phenol, (1,1-dimethylethyl)-4-methoxy-, Tert-butyl-4-methoxyphenol

Appearancewhite to pale yellow solid

Assay98.00 to 100.00 %

Melting Point58.00 to 60.00 °C. @ 760.00 mm Hg

Boiling Point268.00 to 269.00 °C. @ 760.00 mm Hg

Vapor Density0.004460 mm/Hg @ 25.00 °C

Vapor Pressure6.2

Flash Point235.00 °F. TCC

logP (o/w)3.00

Storagestore in cool, dry place in tightly sealed containers, protected from heat and light

Odor Typerubbery

Shelf Life24.00 month(s) or longer if stored properly

Odormild rubbery

Insolubilityin water

Molecular weight180.27

Solubilityethanol, petrol. ether, 50 or higher alcohol, propylene glycol, chloroform, fats, oils

Butyl Alcohol (Fragrance Grade)

CAS71-36-3

FormulaC4H10O

Synonym1-Butanol, n-Butyl alcohol, n-butanol, propyl carbinol, butan-1-ol, 1-Butanol, Butan-1-ol

Refractive Index1.39900 @ 20.00 °C

Melting Point-89.00 to -88.00 °C. @ 760.00 mm Hg

Acid Value2.00 max. KOH/g

logP (o/w)0.88

Storagestore in cool, dry place in tightly sealed containers, protected from heat and light

Odorfusel oil sweet balsam

Specific gravity0.80700 to 0.80900 @ 25.00 °C

Pounds/Gallon6.715 to 6.732

Boiling Point117.00 to 119.00 °C. @ 760.00 mm Hg

Vapor Density2.5

Odor Typefermented

Assay98.00 to 100.00 %

Vapor Pressure6.700000 mm/Hg @ 25.00 °C

Flash Point95.00 °F. TCC

Shelf Life24 month(s) or longer if stored properly

Appearancecolorless clear liquid

Molecular weight74.14

Colorcolorless clear mobile liquid

Solubilitywater

biphenyl

CAS92-52-4

FormulaC12H10

Synonym1,1'-biphenyl, bibenzene, phenyl benzene, 1,1'-Biphenyl

Density1.041

Melting Point69.00 to 71.00 °C. @ 760.00 mm Hg

Vapor Density5.31

Flash Point> 212.00 °F. TCC

logP (o/w)3.98

Assay99.00 to 100.00 %

Specific gravity0.99200 @ 25.00 °C

Boiling Point254.00 to 256.00 °C. @ 760.00 mm Hg

Odor Typegreen

Boiling Point160.00 to 161.00 °C. @ 50.00 mm Hg

Vapor Pressure0.008000 mm/Hg @ 25.00 °C

Odorpungent rose green geranium

Appearancewhite to pale amber yellow crystalline powder

Refractive Index1.47500 @ 20.00 °C

Insolubilityin water

Molecular weight154.08

Colorwhite scales or colorless leaflets

Solubilityoxygenatedchlorinated solvs., alcohols, ether

Benzophenone

CAS119-61-9

FormulaC13H10O

Synonymdiphenylmethanone, diphenylketone, Benzenemethanal, alpha-phenyl-, Methanone, diphenyl-, Benzophenone

Slightly Solublein propylene glycol

Congealing point47.20 °C

Appearancewhite crystalline powder

Assay99.00 to 100.00 %

Boiling Point305.00 to 307.00 °C. @ 760.00 mm Hg

Boiling Point170.00 to 171.00 °C. @ 15.00 mm Hg

Vapor Pressure0.000820 mm/Hg @ 25.00 °C

Vapor Density6.3

Flash Point> 212.00 °F. TCC

Shelf Life36 month(s) or longer if stored properly

Odor Typebalsamic

Odorbalsam rose metallic powdery geranium

logP (o/w)3.18

Storagestore in cool, dry place in tightly sealed containers, protected from heat and light

Tasteapricot peach

Melting Point47.00 to 51.00 °C. @ 760.00 mm Hg

Molecular weight182.23

Specific gravity1.0976 (a, 5050 c), 1.108 (b, 2340 c)

Solubilityfixed oils

acetamide

CAS60-35-5

FormulaC2H5NO

Synonymacetic acid amide, methane carboxamide, Acetamide

Density1.159

logP (o/w)-1.26

Appearencewhite to pale yellow crystalline powder

Vapor Pressure1.000000 mm/Hg @ 65.00 °C

Assay99.00 to 100.00 %

Boiling Point221.00 to 222.00 °C. @ 760.00 mm Hg

Flash Point> 212.00 °F. TCC

Odormousy

Melting Point79.00 to 81.00 °C. @ 760.00 mm Hg

Refractive Index1.4274

Molecular weight59.07

Solubilitywater, alcohol, chloroform, glycerol, hot benzene

2-phenyl phenol

CAS90-43-7

FormulaC12H10O

Synonym2-phenylphenol, [1,1'-Biphenyl]-2-ol, Biphenyl-2-ol

Density1.217 (2525 c)

Assay99.00 to 100.00 %

Vapor Pressure0.002020 mm/Hg @ 25.00 °C

Flash Point255.00 °F. TCC

Appearencewhite to pale purple crystalline powder

Melting Point57.00 to 59.00 °C. @ 760.00 mm Hg

Boiling Point282.00 to 285.00 °C. @ 760.00 mm Hg

Shelf Life24 month(s) or longer if stored properly

Storagestore in cool, dry place in tightly sealed containers, protected from heat and light

logP (o/w)2.94

Odornearly wh. or lt. buff crystals, mild char. sweetish odor

Insolubilityin water

Molecular weight170.22

Solubilityalcohol, sodium hydroxide soln., aq. alkali, oxygenated solvs.

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