Cyanide Chemistry

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Product name
CAS
Formula

isobutyl isothiocyanate

CAS591-82-2
FormulaC5H9NS
Synonym1-isothiocyanato-2-methylpropane
Assay97.00 to 100.00 %
Refractive Index1.49100 to 1.49900 @ 20.00 °C
Boiling Point72.00 to 73.00 °C. @ 30.00 mm Hg
logP (o/w)2.35
Appearencepale yellow to yellow clear liquid
Specific gravity0.93500 to 0.94500 @ 25.00 °C
Pounds/Gallon7.780 to 7.863
Vapor Pressure4.730000 mm/Hg @ 25.00 °C
Odorgreen
Flash Point75.00 °F. TCC

isoamyl isothiocyanate

CAS628-03-5
FormulaC6H11NS
Synonym1-isothiocyanato-3-methylbutane
Appearencecolorless to yellow clear liquid
Refractive Index1.49300 to 1.49900 @ 20.00 °C
Boiling Point183.00 to 184.00 °C. @ 760.00 mm Hg
logP (o/w)2.88
Specific gravity0.93900 to 0.94500 @ 25.00 °C
Pounds/Gallon7.813 to 7.863
Vapor Pressure0.973000 mm/Hg @ 25.00 °C
Assay98.00 to 100.00 %
Flash Point139.00 °F. TCC
Odorgreen

hexyl isothiocyanate

CAS4404-45-9
FormulaC7H13NS
Synonym1-isothiocyanatohexane
logP (o/w)3.60
Pounds/Gallon7.756 to 7.839
Appearencecolorless to yellow clear liquid
Assay97.00 to 100.00 %
Specific gravity0.93100 to 0.94100 @ 20.00 °C
Refractive Index1.49000 to 1.49400 @ 20.00 °C
Boiling Point72.00 to 73.00 °C. @ 8.00 mm Hg
Flash Point187.00 °F. TCC
Odor Typegreen
Odorsharp green
Vapor Pressure0.261000 mm/Hg @ 25.00 °C

ethyl isothiocyanate

CAS542-85-8
FormulaC3H5NS
Synonymisothiocyanatoethane, Ethane, isothiocyanato-
Melting Point-6.00 to -4.00 °C. @ 760.00 mm Hg
Appearencecolorless clear liquid
Pounds/Gallon8.296 to 8.354
Boiling Point130.00 to 132.00 °C. @ 760.00 mm Hg
Assay99.00 to 100.00 %
Specific gravity0.99700 to 1.00400 @ 25.00 °C
Refractive Index1.51000 to 1.51500 @ 20.00 °C
Vapor Pressure11.400000 mm/Hg @ 25.00 °C
Flash Point89.00 °F. TCC
logP (o/w)1.47
Odorpungent mustard garlic

butyl isothiocyanate

CAS592-82-5
FormulaC5H9NS
Synonym1-isothiocyanatobutane, Butane, 1-isothiocyanato-
Specific gravity0.95800 to 0.96400 @ 25.00 °C
Odor Typesulfurous
Assay98.00 to 100.00 %
Acid Value1.00 max. KOH/g
Flash Point151.00 °F. TCC
logP (o/w)2.53
Appearencepale yellow to yellow clear liquid
Pounds/Gallon7.972 to 8.021
Refractive Index1.99300 to 1.50400 @ 20.00 °C
Boiling Point70.00 to 71.00 °C. @ 35.00 mm Hg
Vapor Pressure2.550000 mm/Hg @ 25.00 °C
Odorsulfury pungent green

benzyl isothiocyanate

CAS622-78-6
FormulaC8H7NS
Synonymisothiocyanatomethylbenzene, Benzene, (isothiocyanatomethyl)-
Boiling Point140.00 to 141.00 °C. @ 17.00 mm Hg
Flash Point212.00 °F. TCC
Odormild watercress dusty medicinal horseradish oily
Assay97.00 to 100.00 %
Pounds/Gallon9.328 to 9.378
Melting Point41.00 °C. @ 760.00 mm Hg
Acid Value1.00 max. KOH/g
Appearencecolorless to pale yellow clear liquid
Refractive Index1.60000 to 1.60600 @ 20.00 °C
Odor Typewatercress
Specific gravity1.12100 to 1.12700 @ 25.00 °C
Vapor Pressure0.020000 mm/Hg @ 20.00 °C
logP (o/w)3.16

amyl isothiocyanate

CAS629-12-9
FormulaC6H11NS
Synonym1-isothiocyanatopentane
Assay97.00 to 100.00 %
Pounds/Gallon7.848 to 7.898
Appearencecolorless to yellow clear liquid
Vapor Pressure0.649000 mm/Hg @ 25.00 °C
Storagerefrigerate in tightly sealed containers. store under nitrogen, moisture Sensitive
Specific gravity0.94200 to 0.94800 @ 20.00 °C
Refractive Index1.49500 to 1.50100 @ 20.00 °C
Boiling Point117.00 to 119.00 °C. @ 70.00 mm Hg
logP (o/w)3.06
Shelf Life12 month(s) or longer if stored properly
Odorgreen
Flash Point89.00 °F. TCC

6-methyl thiohexyl isothiocyanate

CAS4430-39-1
FormulaC8H15NS2
Synonym1-isothiocyanato-6-methylsulfanylhexane, Hexane, 1-isothiocyanato-6-(methylthio)-
Flash Point258.00 °F. TCC
Refractive Index1.53400 to 1.54000 @ 20.00 °C
Boiling Point128.00 to 129.00 °C. @ 1.00 mm Hg
Odorradish
Appearencecolorless to pale yellow clear liquid
Pounds/Gallon8.622 to 8.672
Specific gravity1.03500 to 1.04100 @ 20.00 °C
logP (o/w)3.20
Odor Typeradish
Assay96.00 to 100.00 %

5-methyl thiopentyl isothiocyanate

CAS4430-42-6
FormulaC7H13NS2
Synonym1-isothiocyanato-5-methylsulfanylpentane
Shelf Life12 month(s) or longer if stored properly
Appearencecolorless to pale yellow clear liquid
Vapor Pressure0.013200 mm/Hg @ 25.00 °C
logP (o/w)2.67
Assay96.00 to 100.00 %
Specific gravity1.05500 to 1.06100 @ 20.00 °C
Refractive Index1.54200 to 1.54800 @ 20.00 °C
Boiling Point131.00 to 133.00 °C. @ 4.00 mm Hg
Flash Point240.00 °F. TCC
Storagerefrigerate in tightly sealed containers
Odor Typeradish
Odorcabbage radish
Pounds/Gallon8.789 to 8.839

5-hexen-1-yl isothiocyanate

CAS49776-81-0
FormulaC7H11NS
Synonym6-isothiocyanatohex-1-ene
Specific gravity0.95500 to 0.96500 @ 20.00 °C
logP (o/w)3.15
Refractive Index1.50600 to 1.51600 @ 20.00 °C
Boiling Point74.00 to 76.00 °C. @ 3.00 mm Hg
Flash Point174.00 °F. TCC
Appearencecolorless to pale yellow clear liquid
Assay96.00 to 100.00 %
Pounds/Gallon7.956 to 8.039
Vapor Pressure0.245000 mm/Hg @ 25.00 °C

4-pentenyl isothiocyanate

CAS18060-79-2
FormulaC6H9NS
Synonym5-isothiocyanatopent-1-ene
Assay95.00 to 100.00 %
Vapor Pressure1.090000 mm/Hg @ 25.00 °C
Flash Point136.00 °F. TCC
Specific gravity0.97000 to 0.97600 @ 20.00 °C
Pounds/Gallon8.081 to 8.131
Boiling Point57.00 to 58.00 °C. @ 3.00 mm Hg
Appearencecolorless clear liquid
Refractive Index1.51300 to 1.51900 @ 20.00 °C
logP (o/w)2.69
Odormustard horseradish

4-methyl thiobutyl isothiocyanate

CAS4430-36-8
FormulaC6H11NS2
Synonym1-isothiocyanato-4-methylsulfanylbutane
Appearencepale yellow to red brown clear liquid
Assay98.00 to 100.00 %
Vapor Pressure0.034000 mm/Hg @ 25.00 °C
Odorcabbage radish
Specific gravity1.08000 to 1.08600 @ 20.00 °C
Pounds/Gallon8.997 to 9.047
Refractive Index1.55100 to 1.55600 @ 20.00 °C
Flash Point221.00 °F. TCC
Storagerefrigerate in tightly sealed containers. store under nitrogen
logP (o/w)2.39
Boiling Point134.00 to 136.00 °C. @ 14.00 mm Hg

3-buten-1-yl isothiocyanate

CAS3386-97-8
FormulaC5H7NS
Synonym4-isothiocyanatobut-1-ene
Vapor Pressure2.720000 mm/Hg @ 25.00 °C
Flash Point112.00 °F. TCC
Odoraromatic pungent
Refractive Index1.52100 to 1.52300 @ 20.00 °C
Appearencecolorless clear liquid
Assay97.00 to 100.00 %
Specific gravity0.98500 to 0.98700 @ 25.00 °C
Pounds/Gallon8.196 to 8.213
Boiling Point75.00 to 77.00 °C. @ 14.00 mm Hg
logP (o/w)2.64

2-phenethyl isothiocyanate

CAS2257-09-2
FormulaC9H9NS
Synonym2-isothiocyanatoethylbenzene, Benzene, (2-isothiocyanatoethyl)-
Density1.094 gml
Appearencecolorless to pale yellow clear liquid
Refractive Index1.58600 to 1.59000 @ 20.00 °C
Boiling Point139.00 to 140.00 °C. @ 11.00 mm Hg
Vapor Pressure0.007360 mm/Hg @ 25.00 °C
Flash Point> 212.00 °F. TCC
logP (o/w)3.47
Odor Typesulfurous
Odorgreen horseradish gooseberry watercress
Assay97.00 to 100.00 %
Acid Value1.00 max. KOH/g
Pounds/Gallon9.045 to 9.128
Specific gravity1.08700 to 1.09700 @ 25.00 °C
Molecular weight163.24
Colorcolorless to yellow liquid
Solubilitymgl in water (20 c)

6-Cyanonicotinic acid

CAS70165-31-0
FormulaC7H4N2O2
Synonym6-cyanopyridine-3-carboxylic acid

2-Cyanobenzyl bromide

CAS22115-41-9
FormulaC8H6BrN
Synonym* 2-(bromomethyl)benzonitrile

Cobalt phthalocyanine

CAS3317-67-7
FormulaC32H16N8Co
SynonymCoPc, 3317-67-7, Cobalt, [29H,31H-phthalocyaninato(2-)-.kappa.N29,.kappa.N30,.kappa.N31,.kappa.N32]-, (SP-4-1)-

Phthalocyanine Tin(IV) Dichloride

CAS18253-54-8
FormulaC32H16 Cl2 N8 Sn
SynonymSnCl2Pc, Tin,dichloro[29H,31H-phthalocyaninato(2-)-kN29,kN30,kN31,kN32] (OC-6-12)-, Tin, dichloro[29H,31H-phthalocyaninato(2-)-.kappa.N29,.kappa.N30,.kappa.N31,.kappa.N32]-, (OC-6-12)-

Zinc phthalocyanine

CAS14320-04-8
FormulaC32H16N8Zn
SynonymZnPc, Phthalocyanine zinc, Zinc, [29H,31H-phthalocyaninato(2-)-.kappa.N29,.kappa.N30,.kappa.N31,.kappa.N32]-, (SP-4-1)-
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