Sesame Seed Oil NF

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Product Description

Product
Sesame Seed Oil NF
CAS
8008-74-0
Synonym
Gingelly oil; Sesame oil; Fats and Glyceridic oils, sesame

Typical Product Specifications

Density
0.916-0.921
Saponification number
188-195
Slightly Soluble
in alcohol
Appearance
Clear & Brilliant
Flavor
Bland
Color Lovibond 5 1/4
18 Yellow / 2.5 Red
Free Fatty Acid
0.1% Max
Peroxide Value
3.0 Max
Iodine Value
103-116
Odor
bland ylsh. oily liq., pract. odorless, bland taste
Flash Point
491 f
A.O.M. (hours)
25 Min
Unsaponifiable Matter
1.5% Max
Saponification Value
188-195
Halphen Test
Negative
Cold Test @ 2C for 10 hours
No crystallization
Specific gravity (@25/25° C)
0.916-0.921
Heavy Metals, PPM
3 Max
Vapor Pressure
very low
Iodine Number
103-116
Refractive Index
1.4575-1.4598 (60 c)
Notes
Packing : - 425-lb APPLICATION: Salad dressings, baking, cooking and light frying, cosmetic preparations STORAGE & SHELF LIFE: Store at 65 °F to 75 °F in a dry and odor-free environment for a shelf life of approximately 4months in unopened containers.
Class
Get a quote
Get a quote
Sesame Seed Oil NF
iso certificate
Get a quote
SDS Request

For more information call
phone_icon
(914) 654-6800
or email
mail_icon
INFO@PARCHEM.COM

For more information

Product Description

Product
Sesame Seed Oil NF
CAS
8008-74-0
Synonym
Gingelly oil; Sesame oil; Fats and Glyceridic oils, sesame

Typical Product Specifications

Density
0.916-0.921
Saponification number
188-195
Slightly Soluble
in alcohol
Appearance
Clear & Brilliant
Flavor
Bland
Color Lovibond 5 1/4
18 Yellow / 2.5 Red
Free Fatty Acid
0.1% Max
Peroxide Value
3.0 Max
Iodine Value
103-116
Odor
bland ylsh. oily liq., pract. odorless, bland taste
Flash Point
491 f
A.O.M. (hours)
25 Min
Unsaponifiable Matter
1.5% Max
Saponification Value
188-195
Halphen Test
Negative
Cold Test @ 2C for 10 hours
No crystallization
Specific gravity (@25/25° C)
0.916-0.921
Heavy Metals, PPM
3 Max
Vapor Pressure
very low
Iodine Number
103-116
Refractive Index
1.4575-1.4598 (60 c)
Notes
Packing : - 425-lb APPLICATION: Salad dressings, baking, cooking and light frying, cosmetic preparations STORAGE & SHELF LIFE: Store at 65 °F to 75 °F in a dry and odor-free environment for a shelf life of approximately 4months in unopened containers.
Class
Get a quote
Get a quote