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2,3-dimethyl pyrazine

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Product Description

Product
2,3-dimethyl pyrazine
CAS
5910-89-4
Formula
C6H8N2
Synonym
2,3-dimethyl-1,4-diazine; Pyrazine, 2,3-dimethyl-
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Typical Product Specifications

Density
1.000-1.022 (20 c)
Appearance
colorless to pale yellow clear liquid
Additional Assay Information
sum of 2,3- 2,5- and 2,6- isomers
Specific gravity
1.00000 to 1.02200 @ 20.00 °C
Pounds/Gallon
8.331 to 8.514
Boiling Point
155.00 to 157.00 °C. @ 760.00 mm Hg
Vapor Pressure
3.450000 mm/Hg @ 25.00 °C
Flash Point
128.00 °F. TCC
Taste
Musty, nut skins, cocoa powdery, roasted coffee and bready
Refractive Index
1.50600 to 1.50900 @ 20.00 °C
Vapor Density
3.7
logP (o/w)
0.64
Odor Type
nutty
Assay
95.00 to 100.00 %
Odor
Musty, nut skins, cocoa powdery and roasted with potato and coffee nuances
Molecular weight
108.16
Color
colorless to pale yellow liquid
Chemical Structure
2,3-dimethyl pyrazine distributor cas: 5910-89-4 c6h8n2 chemical structure
Notes

FEMA# 3271

2,3-dimethyl pyrazine is fused to form many polycyclic compounds, which makes it useful in pharmaceuticals and perfumes. 2,3-dimethyl pyrazine is a component of the folates (vitamin B compounds). Some derivatives of 2,3-dimethyl pyrazine are used in biological, drug, flavouring and perfumery industry. 2,3-Dimethyl pyrazine is used as a composition of flavouring. Odor Description: peanuts roasted, earthy, coffee, butter walnut caramel.

Class
Chemical Intermediates , Flavor and Fragrance Chemical Compounds
Industry
Flavor , Fragrance , Flavor & Fragrance
Functions
Chemical Intermediate , Fragrance , Flavor
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2,3-dimethyl pyrazine
iso certificate
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SDS Request

For more information call
phone_icon
(914) 654-6800
or email
mail_icon
INFO@PARCHEM.COM

For more information
call
phone_icon
(914) 654-6800
or
email
mail_icon
INFO@PARCHEM.COM

Product Description

Product
2,3-dimethyl pyrazine
CAS
5910-89-4
Formula
C6H8N2
Synonym
2,3-dimethyl-1,4-diazine; Pyrazine, 2,3-dimethyl-
downloaddownload
Download product spec
downloaddownload
Share via email

Typical Product Specifications

Density
1.000-1.022 (20 c)
Appearance
colorless to pale yellow clear liquid
Additional Assay Information
sum of 2,3- 2,5- and 2,6- isomers
Specific gravity
1.00000 to 1.02200 @ 20.00 °C
Pounds/Gallon
8.331 to 8.514
Boiling Point
155.00 to 157.00 °C. @ 760.00 mm Hg
Vapor Pressure
3.450000 mm/Hg @ 25.00 °C
Flash Point
128.00 °F. TCC
Taste
Musty, nut skins, cocoa powdery, roasted coffee and bready
Refractive Index
1.50600 to 1.50900 @ 20.00 °C
Vapor Density
3.7
logP (o/w)
0.64
Odor Type
nutty
Assay
95.00 to 100.00 %
Odor
Musty, nut skins, cocoa powdery and roasted with potato and coffee nuances
Molecular weight
108.16
Color
colorless to pale yellow liquid
Chemical Structure
2,3-dimethyl pyrazine distributor cas: 5910-89-4 c6h8n2 chemical structure
Notes

FEMA# 3271

2,3-dimethyl pyrazine is fused to form many polycyclic compounds, which makes it useful in pharmaceuticals and perfumes. 2,3-dimethyl pyrazine is a component of the folates (vitamin B compounds). Some derivatives of 2,3-dimethyl pyrazine are used in biological, drug, flavouring and perfumery industry. 2,3-Dimethyl pyrazine is used as a composition of flavouring. Odor Description: peanuts roasted, earthy, coffee, butter walnut caramel.

Class
Chemical Intermediates , Flavor and Fragrance Chemical Compounds
Industry
Flavor , Fragrance , Flavor & Fragrance
Functions
Chemical Intermediate , Fragrance , Flavor
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