Strawberry Puree Concentrate 28 Brix - Seedless
Product Description
| Product | Strawberry Puree Concentrate 28 Brix - Seedless |
| Formula | N/A |
| Synonym | - |
Typical Product Specifications
| Brix (Corrected) | 27.40 – 29.80 |
| Acidity | 3.00 +/- 1.00 as Citric |
| Reconstitution | 1 part Strawberry Puree Concentrate 28 Brix plus 2.80 parts water |
| Shelf Life | Frozen (0 degrees F): 730 |
| Shelf Life | Refrigerated (38 degrees F): 7 |
| Microbiological | Yeast & Mold <100 |
| Microbiological | Total Plate Count <2000 |
| Shelf Life | Ambient (70 degrees F): Not recommended |
| Brix (Direct @ 20 deg C) | 28.00 +/- 1.00 |
| Specific gravity | 1.11681 – 1.12817 |
| Concentration | > 8.00 Brix at Single Strength |
| Class | Food and Beverage Chemicals - Sweeteners - Acidulants - Emulsifiers |
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