Soybean (Glycine soja) protein

Product Description
Product | Soybean (Glycine soja) protein |
CAS | 9010-10-0 68153-28-6 |
Formula | C15H16O2.(C2H4O)n |
Synonym | Soybean (Glycine soja) protein, Glycine soja, Glycine soya protein, Isolated soy protein, Proteins, glycine soya, Proteins, soy Soy protein, Soy protein, isolate, Soy protein isolated |
Typical Product Specifications
Notes | Soybean (Glycine soja) protein is a Protein obtained from the soybean, Glycine soja Soybean (Glycine soja) protein uses and applications include: Protein source, emulsifier, gellant, binder, emulsion stabilizer, extender for foods, pharmaceuticals; in components of paper and paperboard in contact with dry food Suggested storage of Soybean (Glycine soja) protein: Store in sealed original container in a cool, dry place |
Class | Specialty Chemicals |
Function | Emulsifier, Stabilizer |
Industry | Pharmaceutical |

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