Typical Product Specifications & Properties

Sodium Hyaluronate (Food Grade)

CAS Number: : 9067-32-7

SpecificationsLimits
Ash<= 13.0%
Heavy Metals<= 20 ppm
Infrared SpectrumComplies with Ph. Eur. reference spectrum of Sodium Hyaluronate
pH6.0 - 8.0 (0.1% solution)
Loss on Drying<= 10.0%
Molecular weightReport Test Value
ProteinThe absorbance is NMT 0.5 (0.1% solution, 280 nm)
Glucuronic Acid>= 42.0% (on dried substance)
SalmonellaAbsent/10g
Staphylococcus aureusAbsent/g
CharacteristicsWhite or almost white granule or powder, odorless
Intrinsic ViscosityReport Test Value
SpecificationsLimits
Arsenic<= 2 ppm
Assay>= 90.0% (on dried substance)
Total molds & yeasts<= 100 cfu/g
Total viable count<= 1000 cfu/g
E ColiAbsent/g
Pseudomonas AerguinosaAbsent/g
Insolubilityin org. solventsm.w. 800,000-1,600,000
Notes

Sodium Hyaluronate is a viscous fluid that is primarily used in pharmaceutical applications for help with pain relief.

Use: HUMECTANT, SKIN CONDITIONING

ClassActive Pharmaceutical Ingredients (API) & Intermediates
IndustryNutrition

Sodium Hyaluronate (Food Grade)

Product description

Product
Sodium Hyaluronate (Food Grade)
CAS
9067-32-7
Formula
(C14H20NO11Na)n
Synonym
Hyaluronic Acid Sodium Salt; Hyaluronic acid, sodium, salt
downloaddownload

Typical product specifications

Ash
<= 13.0%
Heavy Metals
<= 20 ppm
Infrared Spectrum
Complies with Ph. Eur. reference spectrum of Sodium Hyaluronate
pH
6.0 - 8.0 (0.1% solution)
Loss on Drying
<= 10.0%
Molecular weight
Report Test Value
Protein
The absorbance is NMT 0.5 (0.1% solution, 280 nm)
Glucuronic Acid
>= 42.0% (on dried substance)
Salmonella
Absent/10g
Staphylococcus aureus
Absent/g
Characteristics
White or almost white granule or powder, odorless
Intrinsic Viscosity
Report Test Value
Arsenic
<= 2 ppm
Assay
>= 90.0% (on dried substance)
Total molds & yeasts
<= 100 cfu/g
Total viable count
<= 1000 cfu/g
E Coli
Absent/g
Pseudomonas Aerguinosa
Absent/g
Insolubility
in org. solventsm.w. 800,000-1,600,000
Notes

Sodium Hyaluronate is a viscous fluid that is primarily used in pharmaceutical applications for help with pain relief.

Use: HUMECTANT, SKIN CONDITIONING

Class
Active Pharmaceutical Ingredients (API) & Intermediates
Industry
Nutrition

For more information call
1-800-282-3982
or email
info@parchem.com!

For more information

Get a quote
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Sodium Hyaluronate (Food Grade)

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Product description

Product
Sodium Hyaluronate (Food Grade)
CAS
9067-32-7
Formula
(C14H20NO11Na)n
Synonym
Hyaluronic Acid Sodium Salt; Hyaluronic acid, sodium, salt
downloaddownload

Typical product specifications

Ash
<= 13.0%
Heavy Metals
<= 20 ppm
Infrared Spectrum
Complies with Ph. Eur. reference spectrum of Sodium Hyaluronate
pH
6.0 - 8.0 (0.1% solution)
Loss on Drying
<= 10.0%
Molecular weight
Report Test Value
Protein
The absorbance is NMT 0.5 (0.1% solution, 280 nm)
Glucuronic Acid
>= 42.0% (on dried substance)
Salmonella
Absent/10g
Staphylococcus aureus
Absent/g
Characteristics
White or almost white granule or powder, odorless
Intrinsic Viscosity
Report Test Value
Arsenic
<= 2 ppm
Assay
>= 90.0% (on dried substance)
Total molds & yeasts
<= 100 cfu/g
Total viable count
<= 1000 cfu/g
E Coli
Absent/g
Pseudomonas Aerguinosa
Absent/g
Insolubility
in org. solventsm.w. 800,000-1,600,000
Notes

Sodium Hyaluronate is a viscous fluid that is primarily used in pharmaceutical applications for help with pain relief.

Use: HUMECTANT, SKIN CONDITIONING

Class
Active Pharmaceutical Ingredients (API) & Intermediates
Industry
Nutrition

For more information call
1-800-282-3982
or email
info@parchem.com!

For more information

Get a quote