Product Description

ProductRiboflavin USP
CAS83-88-5
FormulaC17H20N4O6
SynonymVitamin B2, Riboflavin

Typical Product Specifications

Slightly Solublein water, alcohol
AppearanceBright Orange / Yellow Powder.
Molecular weight376.37
Reference StandardUSP Riboflavin Reference Standard.
Specific Rotation<781> Betwwen + 56.5? and 59.5?.
Loss on Drying1.5% Max
Residue on Ignition0.3%
SolubilityOne gram disolves in 3,000 to 15,000 ml of water.
Assay98.0% Min, 102% Max
Insolubilityin ether, chloroform
Melting Point282 c (dec.)
Odororange to yel. cryst., sl. odor, bitter taste
ClassVitamins - Nutritional Ingredients - Amino Acids, Non GMO
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