Phenyl Ethyl Alcohol
Product Description
| Product | Phenyl Ethyl Alcohol |
| CAS | 60-12-8 |
| Synonym | Natural Phenylethyl Alcohol, L-phenylalanine, Benzeneethanol, Benzyl carbinol, Ethanol, 2-phenyl-, b-Hydroxyethylbenzene, Methanol, benzyl- Orange oil, PEA, b-PEA, Phenethanol, b-Phenethanol 2-Phenethyl alcohol, b-Phenethyl alcohol, 2-Phenylethanol, b-Phenylethanol, Phenylethyl alcohol 2-Phenylethyl alcohol, b-Phenylethyl alcohol, Rose oil, Benzeneethanol |
Typical Product Specifications
| Boiling Point | 220 c |
| Density | 1.0245 (15 c) |
| Slightly Soluble | in water |
| Odor | floral rose odor, burning taste |
| Vapor Pressure | 1 mm (58 c) |
| Melting Point | -27 c |
| Refractive Index | 1.532 (20 c) |
| Molecular weight | 122.18 |
| Color | colorless liquid |
| Flash Point | 102 c |
| Solubility | fixed oils, glycerin, propylene glycol, oxygenated solvs. |
| InChI | inChI=1S/C8H10O/c9-7-6-8-4-2-1-3-5-8/h1-5,9H,6-7H2 |
| InChIKey | WRMNZCZEMHIOCP-UHFFFAOYSA-N |
| FEMA | 2858 |
| EINECS | 200-456-2 |
| Chemical Structure |  |
| Notes | Class: Aromatic chemicals JECFA: 987
Application: Fragrances/Natural Preservative Function in Cosmetics |
| Class | Flavor and Fragrance Chemical Compounds, Non GMO |
| Industry | Fragrance |
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