Hydrogenated Castor Oil

Product Description
Product | Hydrogenated Castor Oil |
CAS | 8001-78-3 |
Synonym | Castor Oil, hydrogenated |
Typical Product Specifications
Appearance | White Flakes |
Acid Value, mg KOH/g | 3 Max |
Saponification Value | 177 Min |
Iodine Value | 3.5 Max |
Color, Gardner | 3 Max |
Melting Point | 85-88 ยบC |
Hydroxyl Value | 155 Min |
Notes | Uses: Surfactant; emollient; emulsifier; visc. control agent; in water-repellent coatings, candles, polishes, ointments, cosmetics; impregnant for paper, wood, cloth; as lubricant, mold release in mfg. of formed plastics and rubber goods; thixotrope for aq. paints; wax for food applics., pharmaceutical ointments; solvent for pharmaceutical injectables; tablet coatings; in food-pkg. adhesives; in food-contact coatings; in paper/paperboard in contact with aq./fatty foods; in closure-sealing gaskets for food containers; in cellophane for food pkg.; in food-contact crosslinked polyesters; lubricant for PVC food pkg. |
Class | Oils: Vegetable Oil and Fish Oil (Marine), Green Chemicals - Eco-Friendly |

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