Functional Red Yeast Rice
Product Description
| Product | Functional Red Yeast Rice |
| Synonym | - |
Typical Product Specifications
| Notes | Product: Functional Red Yeast Rice Classification: Functional Food Additives/API Functional Red Yeast Rice is obtained from high-quality rice through solid fermenting and processing which yields high Monacolin K. It has been used to help inhibit cholesterol synthesis, and help achieve healthier blood lipids and blood pressure levels. |
| Class | Flavor and Fragrance Chemical Compounds, Food and Beverage Chemicals - Sweeteners - Acidulants - Emulsifiers |
| Function | Nutritional Additive |
| Industry | Nutrition |
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