Product Description

ProductEthyl Isovalerate
CAS108-64-5
FormulaC7H14O2
Synonymethyl 3-methylbutanoate, Isovaleric acid, ethyl ester, ethyl isopentanoate, ethylmethylbutanoate, Butanoic acid, 3-methyl ethyl ester, Butanoic acid, 3-methyl-, ethyl ester, Ethyl 3-methyl-butanoate

Typical Product Specifications

Density0.868 (2020 c)
Slightly Solublein water 135 c
TasteSweet, fruity, spice, metallic and green with a pineapple and apple Iift
Boiling Point59.00 to 60.00 ยฐC. @ 50.00 mm Hg
Flash Point95.00 ยฐF. TCC
Shelf Life12.00 month(s) or longer if stored properly
Storagestore in cool, dry place in tightly sealed containers, protected from heat and light
logP (o/w)2.12
Odor Typefruity
Specific gravity0.86100 to 0.86900 @ 25.00 ยฐC
Boiling Point131.00 to 133.00 ยฐC. @ 760.00 mm Hg
Acid Value2.00 max. KOH/g
OdorSweet, diffusive, estry, fruity, sharp, pineapple, apple, green and orange
Appearancecolorless to pale yellow clear liquid
Assay98.00 to 100.00 %
Pounds/Gallon7.164 to 7.231
Refractive Index1.39400 to 1.39900 @ 20.00 ยฐC
Melting Point-99.00 to -98.00 ยฐC. @ 760.00 mm Hg
Vapor Pressure7.850000 mm/Hg @ 25.00 ยฐC
Vapor Density4.4
Molecular weight130.21
Colorcolorless oily liquid
Solubilitypropylene glycol
Chemical StructureChemical Structure
Notes

FEMA# 2463

This product has a strong fruity apple aroma. 

Use: PERFUMING

ClassFlavor and Fragrance Chemical Compounds, Chemical Intermediates, Organic Intermediates and Compounds
FunctionFragrance, Flavor
IndustryFood Chemicals, Flavor & Fragrance, Organics, Flavor, Fragrance
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