Cinnamal
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INFO@PARCHEM.COM
For more informationemailINFO@PARCHEM.COM
email
INFO@PARCHEM.COM
Product Description
Product
Cinnamal
CAS
104-55-2 14371-10-9
Formula
C6H5CHCHCHO
Synonym
Cinnamal;Benzylideneacetaldehyde; Cassia aldehyde; Cinnamaldehyde; Cinnamic aldehyde; Cinnamyl aldehyde Phenylacrolein; 3-Phenylpropenal; 3-Phenyl-2-propenal; 2-Propenal, 3-phenyl-
Typical Product Specifications
Notes
Cinnamal is an A syn. liq. with strong cinnamon odor isolated from a woodrotting fungus; found in Ceylon and Chinese cinnamon oils Cinnamal uses and applications include: Synthetic flavoring agent in foods and pharmaceuticals; fragrance in perfumes; denaturant in cosmetics; topical sunscreens; ointments
Suggested storage of Cinnamal: 6 mos. when stored at 40 F in tightly sealed original containers with minimum head space; avoid prolonged exposure to light, heat, air
FEMA#: 2286
Class
Industry
Functions
Cinnamal
For more information call (914) 654-6800or email INFO@PARCHEM.COM
(914) 654-6800
INFO@PARCHEM.COM
For more informationemailINFO@PARCHEM.COM
email
INFO@PARCHEM.COM
Product Description
Product
Cinnamal
CAS
104-55-2 14371-10-9
Formula
C6H5CHCHCHO
Synonym
Cinnamal;Benzylideneacetaldehyde; Cassia aldehyde; Cinnamaldehyde; Cinnamic aldehyde; Cinnamyl aldehyde Phenylacrolein; 3-Phenylpropenal; 3-Phenyl-2-propenal; 2-Propenal, 3-phenyl-
Typical Product Specifications
Notes
Cinnamal is an A syn. liq. with strong cinnamon odor isolated from a woodrotting fungus; found in Ceylon and Chinese cinnamon oils Cinnamal uses and applications include: Synthetic flavoring agent in foods and pharmaceuticals; fragrance in perfumes; denaturant in cosmetics; topical sunscreens; ointments
Suggested storage of Cinnamal: 6 mos. when stored at 40 F in tightly sealed original containers with minimum head space; avoid prolonged exposure to light, heat, air
FEMA#: 2286
Class
Industry
Functions
