Certified Organic Soybean
Product Description
| Product | Certified Organic Soybean |
| CAS | 8001-22-7 |
| Synonym | Soya bean Oil, Soybean oil, Glycine Soja Oil is the oil obtained from the soybean, Glycine soja, Leguminosae, by extraction or expression. It consists esentially of triglycerides of oleic, linoleic and saturated acids |
Typical Product Specifications
| Odor | Clean, free from non-typical odors |
| Iodine Value | 124 - 140 |
| C 16 | 9.8 - 10.5% |
| C 18 | 4.0 - 4.2% |
| C 14 | 0.0 - 0.1% |
| Taste | Bland, neutral |
| Smoke Point | >= 425F |
| Cold Test | >= 5.5 hrs. |
| Moisture | <= 0.1% |
| Physical State | Liquid |
| Peroxide Value | <= 1.0 meq/kg |
| Appearance | Clear & Brilliant |
| Color | <= 1.5 (Lovibond) |
| Free Acid | <= 0.05% |
| C18:1 Oleic | 22.0 - 23.0% |
| C18:2 Linoleic | 49.4 - 54.0% |
| C18:3 Linolenic | 7.9 - 8.5% |
| Notes | Use: EMOLLIENT, PERFUMING, SKIN CONDITIONING |
| Class | Oils: Vegetable Oil and Fish Oil (Marine), Botanicals: Powders and Extracts, Specialty Chemicals, Certified Organic Materials, Non GMO |
| Function | Humectants & Emollients, Emulsifier, Flavor, Lubricant |
| Industry | Food Chemicals, Specialty Chemicals, Personal Care, Organics |
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