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barley malt extract

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Product Description

PRODUCT

barley malt extract

CAS #

8002-48-0

SYNONYM

hordeum vulgare l. extract; Malt, ext.; Malt Extract is the dark syrup obtained by evaporating an aqueous extract of the partially germinated and dried barley (Hordeum vulgare, Gramineae) seeds

Product Specifications

APPEARENCE

dark brown clear viscous liquid

ODOR

Sweet, caramellic, brown, sugary, cereal, sulfureous and vegetative

TASTE

Caramellic, malt, grain, cereal, slightly fruity, bready, toasted and nutty

SOLUBILITY

cold water

DENSITY

1.35-1.43

NOTES

Use: SKIN PROTECTING, TONIC

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