Bacterial Alpha Amylase

Product Description
Product | Bacterial Alpha Amylase |
CAS | 9014-71-5 |
Formula | N/A |
Synonym | Bacterial Amylase |
Typical Product Specifications
Temperature Activity Range | 60 - 85 C |
Active pH Range | 5 - 8, optimal: 5 - 6 |
Notes | Food grade bacterial alpha amylase from Bacillus amyloliquefaciens. This enzyme hydrolyzes particular starch linkages to yield soluble dextrins and low glucose levels. Parchem also offers Bacterial Amylase LTL, a brown liquid amylase for the production of fuel ethanol and maltodextrin. Parchem also offers Bacterial Amylase 12L, a liquid amylase used for raw-material processing, waste treatment, and other industrial applications where starch hydrolysis is desired.
|
Class | Enzymes |
Function | Enzyme |
Industry | Nutrition, Industrial |

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