Ficin

Ficin is a Proteolytic enzyme in the crude latex of the fig tree Ficus Ficin uses and applications include: Enzyme which hydrolyzes casein, collagen, edestin, fibrin, liver, and other proteinaceous materials, for chillproofing of beer, meat tenderizing, etc.; flour treatment agent, stabilizer, flavor enhancer in foods; coagulation of milk; processing aid; tissue softener; bating leather; shrinkproofing wool; Rh factor determination Suggested storage of Ficin: Very hygroscopic