16.0% - 20.0%
White to off white
LOSS ON DRYING
To be determined
Less than 1 ppm
TOTAL PLATE COUNT
Less than 3000 cfu/gm
YEAST & MOLDS
Less than 300 cfu/gm
SOLUBILITY IN WATER AT 20°C
13 g/100 ml of H2O
Microbiological:E.Coli NegativeColiform NegativeSalmonella NegativeTotal Plate Count <3000/gmYeast & Mold <100/gmPackaging and Storage: 25 kg net fiber drum with sealed poly liner. Store in a cool, dry location.
Chelated Minerals for Food & Nutrition (CMs)
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