Beta-Cyclodextrin USP
Quantity
Unit
CAS #
7585-39-9
PRODUCT
SYNONYM
Betadex; B-cyclodextrin; .beta.-Cyclodextrin
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FORMULA
C42H70O35
PH
5 - 8
TOTAL BACTERIA
300/g Max.
ASSAY
98% Min.
THERMODURIC
100/g Max.
LOSS ON DRYING
14% Max.
VOLATILE ORGANIC CONTENT
5 ppm
CL
0.018% Max.
CHARACTERISTICS
White crystalline powder
SPECIFIC ROTATION
+160° to +164°
RESIDUE ON IGNITION
0.1% Max.
COLON COLI
Negative
HEAVY METALS
10 mg/kg Max.
REDUCING SUBSTANCE
0.2% Max.
NOTES
Beta-cyclodextrin is a modified starch oligosaccharide used in food and beverage applications. It can also be used as a thickening agent and tabletting aid for pharmaceutical preparations.
CLASS
Vitamins - Nutritional Ingredients - Amino Acids, Gums – Waxes – Food Thickeners, Food and Beverage Chemicals - Sweeteners - Acidulants - Emulsifiers
FUNCTIONS
Excipients & Emulsifiers
INDUSTRY
Food Chemicals, Nutrition, Pharmaceutical
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