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Apple Puree Concentrate 32 Brix

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Product Description

PRODUCT

Apple Puree Concentrate 32 Brix

SYNONYM

-

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FORMULA

N/A

Typical Product Specifications

FLAVOR

Full flavored and typical of fine quality apple puree concentrate.

FLAVOR

Free from scorched, fermented, caramelized or other undesirable flavor.

AROMA

Characteristic of apples, free from acetic, musty or otherwise foreign odors.

APPEARENCE

Bright yellow to light beige

BRIX (DIRECT @ 20 DEG C)

32.00 +/- 1.00

ACIDITY

0.77 +/- 0.13 Malic

PH

3.5 - 4.0

SPECIFIC GRAVITY

1.13394 - 1.14609

SCREEN

0.027

CONCENTRATION

>11.80 Brix at Single Strength

RECONSTITUTION

1 part Apple Pure Concentrate 32 Brix Plus 1.95 parts water

YEAST

<500

MOLD

<100

TOTAL PLATE COUNT

<1000

MOISTURE

68%

PROTEIN

0.32g

FAT

Trace

PHOSPHORUS

25.0 mg

SODIUM

2.9 mg

CALORIES

131

IRON

0.64 mg

ASH

0.96g

FIBER

0.32g

CALCIUM

17.0 mg

POTASSIUM

281 mg

VITAMIN C

2.9 mg

THIAMIN

0.03 mg

RIBOFLAVIN

0.06 mg

NIACIN

1.03 mg

For more information call 1-800-282-3982 or email info@parchem.com!

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