4-methyl biphenyl
Quantity
Unit
CAS #
644-08-6
PRODUCT
SYNONYM
1-methyl-4-phenylbenzene; 1,1'-Biphenyl, 4-methyl-
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FORMULA
C13H12
APPEARANCE
white crystals
ASSAY
98.00 to 100.00 %
MELTING POINT
49.00 to 50.00 °C. @ 760.00 mm Hg
BOILING POINT
267.00 to 268.00 °C. @ 760.00 mm Hg
134.00 to 136.00 °C. @ 15.00 mm Hg
VAPOR PRESSURE
0.013000 mm/Hg @ 25.00 °C
FLASH POINT
> 230.00 °F. TCC
LOGP (O/W)
4.63
ODOR TYPE
spicy
ODOR
Floral, spicy, wintergreen, estragole and waxy with cooling, minty nuances
TASTE
Spicy, estragole, fennel, floral and wintergreen
CHEMICAL STRUCTURE
MOLECULAR WEIGHT
168.24
NOTES
FEMA# 3186
CLASS
Flavor and Fragrance Chemical Compounds
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