4-hydroxybenzaldehyde

Product Description
Product | 4-hydroxybenzaldehyde |
CAS | 123-08-0 |
Formula | C7H6O2 |
Synonym | 4-formyl phenol, 4-hydroxybenzoic aldehyde, Benzaldehyde, 4-hydroxy-, p-Hydroxybenzaldehyde, 4-hydroxybenzaldehyde |
Typical Product Specifications
Density | 1.129 |
Appearence | yellow to tan powder |
Assay | 97.00 to 100.00 % |
Boiling Point | 310.00 to 311.00 ยฐC. @ 760.00 mm Hg |
Vapor Pressure | 0.017100 mm/Hg @ 25.00 ยฐC |
Flash Point | 214.00 ยฐF. TCC |
Odor Type | woody |
Odor | nutty almond, balsamic vanilla, brown honey, faint metallic character |
Taste | parts a creamy mouth feel, slightly musty nutty with vanilla and honey nuances |
Melting Point | 116.00 to 118.00 ยฐC. @ 760.00 mm Hg |
logP (o/w) | 1.39 |
Molecular weight | 122.12 |
Color | colorless needles |
Solubility | alcohol, ether, acetone, mibk, hot water, oxygenated and aromatic solvs. |
Chemical Structure | ![]() |
Notes | FEMA# 3984 Use: MASKING, PERFUMING |
Class | Flavor and Fragrance Chemical Compounds |

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