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3,6-cocoa pyrazine

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Product Description

PRODUCT

3,6-cocoa pyrazine

CAS #

13360-65-1

SYNONYM

3-ethyl-2,5-dimethylpyrazine; 2-ethyl-3,5-dimethyl 1,4-diazine; 2-ethyl-3,5-dimethyl pyrazine; Pyrazine, 3-ethyl-2,5-dimethyl-; 3-Ethyl-2,5-dimethylpyrazine

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FORMULA

C8H12N2

Typical Product Specifications

APPEARANCE

pale yellow to yellow clear liquid

ASSAY

90.00 to 100.00 % sum of isomers

BOILING POINT

180.00 to 181.00 °C. @ 760.00 mm Hg

VAPOR PRESSURE

1.210000 mm/Hg @ 25.00 °C

FLASH POINT

157.00 °F. TCC

LOGP (O/W)

2.07

ODOR

potato cocoa roasted nutty

NOTES

FEMA# 3149

Use: PERFUMING

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