2-ethyl-3-methyl thiopyrazine
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For more information call (914) 654-6800or email INFO@PARCHEM.COM
(914) 654-6800
INFO@PARCHEM.COM
For more informationemailINFO@PARCHEM.COM
email
INFO@PARCHEM.COM
Product Description
Product
2-ethyl-3-methyl thiopyrazine
CAS
72987-62-3
Formula
C7H10N2S
Synonym
2-ethyl-3-methylsulfanylpyrazine; Pyrazine, 2-ethyl-3-(methylthio)-
Typical Product Specifications
Assay
95.00 to 100.00 %
Boiling Point
234.00 to 236.00 °C. @ 760.00 mm Hg
Vapor Pressure
0.079500 mm/Hg @ 25.00 °C
logP (o/w)
2.25
Flash Point
204.00 °F. TCC
Odor
strong roasted or cooked meat
Notes
FEMA# 4631
Class
2-ethyl-3-methyl thiopyrazine
For more information call (914) 654-6800or email INFO@PARCHEM.COM
(914) 654-6800
INFO@PARCHEM.COM
For more informationemailINFO@PARCHEM.COM
email
INFO@PARCHEM.COM
Product Description
Product
2-ethyl-3-methyl thiopyrazine
CAS
72987-62-3
Formula
C7H10N2S
Synonym
2-ethyl-3-methylsulfanylpyrazine; Pyrazine, 2-ethyl-3-(methylthio)-
Typical Product Specifications
Assay
95.00 to 100.00 %
Boiling Point
234.00 to 236.00 °C. @ 760.00 mm Hg
Vapor Pressure
0.079500 mm/Hg @ 25.00 °C
logP (o/w)
2.25
Flash Point
204.00 °F. TCC
Odor
strong roasted or cooked meat
Notes
FEMA# 4631
Class