1-Palmitoyl-2-oleoyl-3-stearin

ISO Certification

Product Description

Product1-Palmitoyl-2-oleoyl-3-stearin
CAS2190-27-4
FormulaC55H104O6
Synonym1-[[(1-oxohexadecyl)oxy]methyl]-2-[(1-oxooctadecyl)oxy]ethyl oleate, 1-Palmityl-2-oleyl-3-stearylglycerol, 1-O-Palmitoyl-2-O-oleoyl-3-O-stearoylglycerol, Glycerin 1-hexadecanoate 2-[(Z)-9-octadecenoate]3-octadecanoate, Glycerol 1-palmitate 2-oleate 3-stearate, Glycerol 1-stearate 2-oleate 3-palmitate, Glycerol 2-oleate 1-palmitate 3-stearate, 1-PalMitoyl-2-oleoyl-3-stearoyl-rac-glycerol, 1-[[(1-oxohexadecyl)oxy]methyl]-2-[(1-oxooctadecyl)oxy]ethyl oleate, 1-Palmitoyl-2-oleoyl-3-stearin, 1-(((1-Oxohexadecyl)oxy)methyl)-2-((1-oxooctadecyl)oxy)ethyl oleate, 1-Palmito-3-stearo-2-olein

Typical Product Specifications

EINECS218-584-2
Notes1-Palmitoyl-2-oleoyl-3-stearin is a Cocoa butter substitute primarily from palm oil 1-Palmitoyl-2-oleoyl-3-stearin uses and applications include: Cocoa butter substitute in confections, frostings, soft candy coatings, sweet sauces
ClassSpecialty Chemicals
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