(Z+E)-5-ethyl-4-methyl-2-(2-methyl propyl) thiazoline
Quantity
Unit
CAS #
83418-53-5
PRODUCT
SYNONYM
5-ethyl-4-methyl-2-(2-methylpropyl)-4,5-dihydro-1,3-thiazole
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FORMULA
C10H19NS
APPEARENCE
yellow clear liquid
ASSAY
95.00 to 100.00 %
SPECIFIC GRAVITY
0.93900 to 0.94500 @ 25.00 °C
POUNDS/GALLON
7.813 to 7.863
REFRACTIVE INDEX
1.48300 to 1.48900 @ 20.00 °C
BOILING POINT
252.00 to 253.00 °C. @ 760.00 mm Hg
FLASH POINT
209.00 °F. TCC
LOGP (O/W)
2.42
ODOR TYPE
meaty
ODOR
meaty nutty cooked roasted
NOTES
FEMA# 4319
CLASS
Flavor and Fragrance Chemical Compounds
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