(E)-2-hexen-1-yl isovalerate
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Product Description
Product
(E)-2-hexen-1-yl isovalerate
CAS
68698-59-9
Formula
C11H20O2
Synonym
[(E)-hex-2-enyl] 3-methylbutanoate; Butanoic acid, 3-methyl-, (2E)-2-hexen-1-yl ester; (E)-Hex-2-enyl 3-methylbutanoate
Typical Product Specifications
Pounds/Gallon
7.239 to 7.406
Vapor Pressure
0.062100 mm/Hg @ 25.00 °C
Odor Type
green
Odor
Green, fresh waxy apple, pear and banana-like with nuances of viney fusel grape and vegetables
Assay
96.00 to 100.00 %
Taste
Green apple, fruity with an oily waxy nuance and a lingering fruity aftertaste
Specific gravity
0.87000 to 0.89000 @ 25.00 °C
Refractive Index
1.42000 to 1.44000 @ 20.00 °C
logP (o/w)
3.99
Appearence
colorless clear liquid
Boiling Point
105.00 °C. @ 20.00 mm Hg
Flash Point
180.00 °F. TCC
Insolubility
in water
Molecular weight
184.28
Color
colorless liquid
Solubility
alcohol
Chemical Structure
Notes
FEMA# 3930
Use: PERFUMING
Class
(E)-2-hexen-1-yl isovalerate
For more information call (914) 654-6800or email INFO@PARCHEM.COM
(914) 654-6800
INFO@PARCHEM.COM
For more informationemailINFO@PARCHEM.COM
email
INFO@PARCHEM.COM
Product Description
Product
(E)-2-hexen-1-yl isovalerate
CAS
68698-59-9
Formula
C11H20O2
Synonym
[(E)-hex-2-enyl] 3-methylbutanoate; Butanoic acid, 3-methyl-, (2E)-2-hexen-1-yl ester; (E)-Hex-2-enyl 3-methylbutanoate
Typical Product Specifications
Pounds/Gallon
7.239 to 7.406
Vapor Pressure
0.062100 mm/Hg @ 25.00 °C
Odor Type
green
Odor
Green, fresh waxy apple, pear and banana-like with nuances of viney fusel grape and vegetables
Assay
96.00 to 100.00 %
Taste
Green apple, fruity with an oily waxy nuance and a lingering fruity aftertaste
Specific gravity
0.87000 to 0.89000 @ 25.00 °C
Refractive Index
1.42000 to 1.44000 @ 20.00 °C
logP (o/w)
3.99
Appearence
colorless clear liquid
Boiling Point
105.00 °C. @ 20.00 mm Hg
Flash Point
180.00 °F. TCC
Insolubility
in water
Molecular weight
184.28
Color
colorless liquid
Solubility
alcohol
Chemical Structure
Notes
FEMA# 3930
Use: PERFUMING
Class