Invertase

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Product Description

Product
Invertase
CAS
9001-57-4
Synonym
b-D-Fructofuranosidase; Invertin; Saccharase; Sucrase; .beta.-Fructofuranosidase

Typical Product Specifications

Activity
Liquid: 10,000 SU/mL
Peak Activity Temperature
Liquid: 10 - 65 C, Optimal: 60 C
Active pH Range
Powder: 3.5 - 5.5
Peak Activity Temperature
Powder: 10 - 65 C, Optimal: 60 C
Activity
Custom Blend: 1,000 - 180,000 SU/g
Active pH Range
Liquid: 3.5 - 5.5
Molecular weight
27,000
Solubility
water
Notes

Invertase is used in the confectionary industry for the production of invert syrup from sugar beet or sugar cane.

It can also prevent the crystallization of sugar in confectionaries like soft-centered chocolate candies.  

In certainf fruit juices, Invertase can be used to decrease sucrose content.

This enzyme can be supplied as a powder formulation custom blended between 1,000 - 180,000 SU/g.

It is also available as a liquid preparation standardized to 10,000 SU/mL.  

Class
Industry
Functions
Get a quote
Get a quote
Get a Quick Quote

Submit
Invertase
iso certificate
Get a quote

For more information call
phone_icon
(914) 654-6800
or email
mail_icon
INFO@PARCHEM.COM

For more information

Product Description

Product
Invertase
CAS
9001-57-4
Synonym
b-D-Fructofuranosidase; Invertin; Saccharase; Sucrase; .beta.-Fructofuranosidase

Typical Product Specifications

Activity
Liquid: 10,000 SU/mL
Peak Activity Temperature
Liquid: 10 - 65 C, Optimal: 60 C
Active pH Range
Powder: 3.5 - 5.5
Peak Activity Temperature
Powder: 10 - 65 C, Optimal: 60 C
Activity
Custom Blend: 1,000 - 180,000 SU/g
Active pH Range
Liquid: 3.5 - 5.5
Molecular weight
27,000
Solubility
water
Notes

Invertase is used in the confectionary industry for the production of invert syrup from sugar beet or sugar cane.

It can also prevent the crystallization of sugar in confectionaries like soft-centered chocolate candies.  

In certainf fruit juices, Invertase can be used to decrease sucrose content.

This enzyme can be supplied as a powder formulation custom blended between 1,000 - 180,000 SU/g.

It is also available as a liquid preparation standardized to 10,000 SU/mL.  

Class
Industry
Functions
Get a quote
Get a quote