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Soy Protein Isolate

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Product Description

PRODUCT

Soy Protein Isolate

CAS #

-

SYNONYM

Glycine soya

FORMULA

-

PRODUCT TYPE

-

HAZARD

-

Product Scpecifications

PROTEIN

90% Min

MOISTURE

6.0% Max

FAT

4.0% Max

ASH

5.0% Max

PH

6.5-7.5

AMINO ACID PROFILE

-

THREONINE

2.91%

SERINE

2.93%

GLUTAMIC ACID

16.88%

PROLINE

4.26%

GLYCINE

3.61%

ALANINE

3.51%

CYSTINE

1.19%

VALINE

4.47%

METHIONINE

1.17%

ISOLEUCINE

4.02%

TYROSINE

2.31%

PHENYLALANINE

3.32%

HISTIDINE

2.20%

LYSINE

5.35%

TRYPTOPHAN

0.98%

ARGININE

5.85%

ASPARTIC ACID

10.15%

LEUCINE

6.54%

NOTES

Available grades: Soy Protein Isolate, Soy Protein Isolate (lecithinated) and Liquid Soy Protein Isolate.

For more information call 1-800-282-3982 or email info@parchem.com!

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