Lipase Yeast
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For more information call (914) 654-6800or email INFO@PARCHEM.COM
(914) 654-6800
INFO@PARCHEM.COM
For more informationemailINFO@PARCHEM.COM
email
INFO@PARCHEM.COM
Product Description
Product
Lipase Yeast
CAS
9001-62-1
Formula
C45H69NO8
Synonym
3-bis(dodecyloxy)propyl 4-methyl-3-oxo-3H-phenoxazin-7-yl pentanedioate; Triacylglycerol lipase; Lipase is an enzyme that hydrolyzes triglycerides
Typical Product Specifications
Peak Activity Temperature
40 - 60 C
Active pH Range
4 - 8, Optimum: 7
Notes
Derived from the yeast Candida rugosa, this non-specific lipase enzyme is typically used for lipid modification in food applications.
It is supplied as a white to tan powder standardized at 200,000 FIP/g. Custom blends are available as low as 1,000 FIP/g.
Use: SKIN CONDITIONING
Class
Industry
Functions
Lipase Yeast
For more information call (914) 654-6800or email INFO@PARCHEM.COM
(914) 654-6800
INFO@PARCHEM.COM
For more informationemailINFO@PARCHEM.COM
email
INFO@PARCHEM.COM
Product Description
Product
Lipase Yeast
CAS
9001-62-1
Formula
C45H69NO8
Synonym
3-bis(dodecyloxy)propyl 4-methyl-3-oxo-3H-phenoxazin-7-yl pentanedioate; Triacylglycerol lipase; Lipase is an enzyme that hydrolyzes triglycerides
Typical Product Specifications
Peak Activity Temperature
40 - 60 C
Active pH Range
4 - 8, Optimum: 7
Notes
Derived from the yeast Candida rugosa, this non-specific lipase enzyme is typically used for lipid modification in food applications.
It is supplied as a white to tan powder standardized at 200,000 FIP/g. Custom blends are available as low as 1,000 FIP/g.
Use: SKIN CONDITIONING
Class
Industry
Functions